For a simple yet satisfying breakfast idea, try this easy and delicious recipe for Cheesy Hash Browns.

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Cheesy Hash Browns

Ingredients

• 2 teaspoons canola oil

• 1 onion, chopped

• 1 bell pepper, chopped

• 1 pound frozen hash browns, thawed

• 1/2 teaspoon salt

• 1/2 teaspoon pepper

• 4 ounces ham, diced

• 5 cheese slices

• 2 garlic cloves, minced

Instructions

1. In skillet, heat oil. Add onion; cook 5-7 minutes.

2. Add bell pepper; cook 3-5 minutes.

3. Add hash browns, salt, pepper and ham; cook 18-20 minutes until golden brown, stirring occasionally.

4. Top with cheese slices; cook until melted. Stir into hash brown mixture.